Room temperature and high-temperature properties of extruded Ti-4Fe-3W/2TiC composites in α+β and β phases

Abdollah Bahador, Ayhan Yurtsever, Astuty Amrin, Shota Kariya, Junko Umeda, Jianghua Shen, Biao Chen, Takeshi Fukuma, Katsuyoshi Kondoh

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Engineering

Material Science

Food Science