Fabrication of Zwitterionic Polymer-Functionalized Onion-like Carbon Nanoparticles as Aqueous Lubricant Additives

Rui Zhang, Xiaozhi Zhang, Huijie Xie, Shujuan Liu, Qian Ye, Feng Zhou

Research output: Contribution to journalArticlepeer-review

11 Scopus citations

Abstract

Onion-like carbon (OLC) is a kind of carbon material with a graphene-like structure and large interlayer spacing, favorable to a good lubricating performance. Herein, a facile method is presented for the preparation of functionalized OLC nanoparticles from candle soot with surface modification. The OLC nanoparticles are collected from combustion soot with candle burning via a simple heat treatment, and then the zwitterionic polymer (polyethylenimine-quaternized derivative, PEIS) can self-assemble onto the OLC surface with epigallocatechin gallate via Michael addition and Schiff-base reaction, thus obtaining PEIS-functionalized OLC nanoparticles (PEIS@OLC). The grafting zwitterionic polymer PEIS endows the OLC nanoparticles with good hydrophilic performance, so the as-obtained PEIS@OLC exhibits outstanding dispersion and lubricating property as a water-based lubricant additive. Compared to pure water, the average coefficient of friction decreases to 0.110 from 0.512, and the corresponding wear volume is reduced by 61.02% with 1.5 wt % addition. The improved lubricating property is mainly due to the synergetic effect of the protective film induced by the tribochemical reaction and the hydration film of zwitterionic polymer PEIS. Besides, the OLC nanoparticles could also display the nanoscale rolling and repairing effects at the friction contact interface, resulting in reduction of friction and wear.

Original languageEnglish
Pages (from-to)15391-15400
Number of pages10
JournalLangmuir
Volume39
Issue number43
DOIs
StatePublished - 31 Oct 2023

Fingerprint

Dive into the research topics of 'Fabrication of Zwitterionic Polymer-Functionalized Onion-like Carbon Nanoparticles as Aqueous Lubricant Additives'. Together they form a unique fingerprint.

Cite this