Sandwich-structured graphene@Fe3O4@carbon nanocomposites with enhanced electromagnetic absorption properties

Ying Huang, Lei Wang, Xu Sun

科研成果: 期刊稿件文章同行评审

29 引用 (Scopus)

摘要

Sandwich-structured graphene@Fe3O4@carbon nanocomposites were prepared by a rational route. Transmission electron microscopy measurements show that an amorphous carbon layer is covered on the surface of graphene@Fe3O4 and the sandwich-structured graphene@Fe3O4@carbon is formed, and the TGA results indicate that the carbon content is 42.4 wt%. Compared with graphene@Fe3O4, the as-prepared graphene@Fe3O4@carbon nanocomposites exhibit enhanced microwave absorption properties in terms of both the maximum reflection loss value and the absorption bandwidth. The maximum reflection loss of graphene@Fe3O4@carbon is -30.1 dB at 14.8 GHz with a thickness of only 1.8 mm, and the absorption bandwidths with a reflection loss below -10 dB ranges from 12.1 to 17.5 GHz.

源语言英语
页(从-至)26-29
页数4
期刊Materials Letters
144
DOI
出版状态已出版 - 1 4月 2015

指纹

探究 'Sandwich-structured graphene@Fe3O4@carbon nanocomposites with enhanced electromagnetic absorption properties' 的科研主题。它们共同构成独一无二的指纹。

引用此