TY - JOUR
T1 - Effect of the melt superheat on equiaxed solidification of Al-20 wt% Cu alloy investigated by in situ synchrotron radiography
AU - Luo, Shifeng
AU - Yang, Guangyu
AU - Xiao, Lei
AU - Huang, Wanxia
AU - Yuan, Qingxi
AU - Jie, Wanqi
N1 - Publisher Copyright:
© 2017 Elsevier B.V.
PY - 2017/10/15
Y1 - 2017/10/15
N2 - Effect of the melt superheat on equiaxed solidification of Al-20 wt% Cu alloy was investigated by in-situ synchrotron radiography at Beijing Synchrotron Radiation Facility. For comparison, the corresponding DSC analysis was also conducted. It was found that the grain size decreased with increasing the melt superheat. The relationship between the final mean grain size and the melt superheat can be expressed as: d=4919.3×ΔT-0.33. During solidification, the mean grain size increased sharply in the first 70 s, then reached the final grain size gradually. Furthermore, with increasing the melt superheat, the mean nucleation rate increased, which can be attributed to the fact that increasing the melt superheat led to an increase in nucleation undercooling, and the growth rate and the duration of free growth stage decreased. As the melt superheat increased from 100 °C to 160 °C, the mean nucleation rate increased by 78.2% while the mean growth rate only decreased by 19.3%, which indicated that the high mean nucleation rate and the consequent low mean growth rate may be the real reasons for grain refinement. The increased nucleation density caused earlier growth deceleration due to solutal impingement effects.
AB - Effect of the melt superheat on equiaxed solidification of Al-20 wt% Cu alloy was investigated by in-situ synchrotron radiography at Beijing Synchrotron Radiation Facility. For comparison, the corresponding DSC analysis was also conducted. It was found that the grain size decreased with increasing the melt superheat. The relationship between the final mean grain size and the melt superheat can be expressed as: d=4919.3×ΔT-0.33. During solidification, the mean grain size increased sharply in the first 70 s, then reached the final grain size gradually. Furthermore, with increasing the melt superheat, the mean nucleation rate increased, which can be attributed to the fact that increasing the melt superheat led to an increase in nucleation undercooling, and the growth rate and the duration of free growth stage decreased. As the melt superheat increased from 100 °C to 160 °C, the mean nucleation rate increased by 78.2% while the mean growth rate only decreased by 19.3%, which indicated that the high mean nucleation rate and the consequent low mean growth rate may be the real reasons for grain refinement. The increased nucleation density caused earlier growth deceleration due to solutal impingement effects.
KW - A1. Mean grain size
KW - A1. Mean growth rate
KW - A1. Mean nucleation rate
KW - A1. Melt superheat
KW - A1. Nucleation undercooling
KW - A1. Synchrotron X-ray radiography
UR - http://www.scopus.com/inward/record.url?scp=85028948235&partnerID=8YFLogxK
U2 - 10.1016/j.jcrysgro.2017.07.001
DO - 10.1016/j.jcrysgro.2017.07.001
M3 - 文章
AN - SCOPUS:85028948235
SN - 0022-0248
VL - 476
SP - 38
EP - 44
JO - Journal of Crystal Growth
JF - Journal of Crystal Growth
ER -