摘要
We describe a simple microfluidic device for the rapid analysis of protein thermal stability using a novel imaging method. The change in UV absorption upon thermal denaturation or aggregation of proteins is used to get a spatial image of proteins' folding or aggregation state along a linear temperature gradient.
| 源语言 | 英语 |
|---|---|
| 页(从-至) | 2683-2686 |
| 页数 | 4 |
| 期刊 | Analyst |
| 卷 | 139 |
| 期 | 11 |
| DOI | |
| 出版状态 | 已出版 - 6 5月 2014 |
| 已对外发布 | 是 |
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