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Study of the synergistic effect of di-n-octyl polysulfide with tricresyl phosphate in vegetable oil

  • Kunyang Dang
  • , Hongling Yi
  • , Zhongyi He
  • , Tianhui Ren
  • , Weimin Liu
  • Shanghai Jiao Tong University
  • East China Jiaotong University
  • CAS - Lanzhou Institute of Chemical Physics

Research output: Contribution to journalArticlepeer-review

Abstract

A potential good oil-soluble extreme pressure additive-di-n-octyl polysulfide (DOPS) was synthesized at low temperature and under normal atmosphere, its synergistic tribological effect with a traditional additive, tricresyl phosphate (TCP), in rape seed oil was examined by using four-ball machines. X-ray photoelectron spectroscopy (XPS) and scanning electron microscopy (SEM) were used to investigate the worn surfaces of the steel ball. The results show that the load-carrying capacity of the vegetable oil can be improved greatly by the presence of the TCP and/or DOPS; the synergistic system shows a good synergistic effect in improving the tribological performance of vegetable oil when DOPS/TCP mass ratios is 1:9. The addictives reacted with steel interface and generated FeS2, FeSO4 and Fe2(PO4)3 boundary lubrication films, which improves the tribological behaviors of vegetable oil.

Original languageEnglish
Pages (from-to)1-3+35
JournalRun Hua Yu Mi Feng/Lubrication Engineering
Issue number6
StatePublished - Jun 2006
Externally publishedYes

Keywords

  • Polysulfide
  • Synergistic effect
  • Tribological behavior
  • Tricresyl phosphate (TCP)
  • Vegetable oil

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