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Interaction between diet composition and gut microbiota and its impact on gastrointestinal tract health

  • Muhammad Shahid Riaz Rajoka
  • , Junling Shi
  • , Hafiza Mahreen Mehwish
  • , Jing Zhu
  • , Qi Li
  • , Dongyan Shao
  • , Qingsheng Huang
  • , Hui Yang
  • Northwestern Polytechnical University Xian
  • University of Agriculture Faisalabad

Research output: Contribution to journalReview articlepeer-review

155 Scopus citations

Abstract

A substantial amount of emerging research is indicating that the gut microbiota has a significant impact on human health. Alterations of gut microbiota have clear consequences on intestinal homeostasis, physiology, gut microbiome, immune system and host metabolic pathways. Diet composition plays an important role in the control of gut microbial populations and, thus, in the prevention, management and treatment of certain diseases such as cancer, diabetes. A comprehensive analysis of previously reported results revealed that the gut microbiota can be modulated by diet and the composition of gut microbiota can be influenced by various diet components. The symbiotic relationship between different gut microbial communities regulates the immune system and, therefore, any dysbiosis can dysregulate the immune system. Further research is needed to fully understand the mechanisms involved in the interactions between diet composition, gut microbiota and associated diseases.

Original languageEnglish
Pages (from-to)121-130
Number of pages10
JournalFood Science and Human Wellness
Volume6
Issue number3
DOIs
StatePublished - Sep 2017

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

  1. SDG 3 - Good Health and Well-being
    SDG 3 Good Health and Well-being

Keywords

  • Dysbiosis
  • Gut microbiota
  • Human health
  • Probiotics

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